Proanthocyanidin Synthesis in Chinese Bayberry (Myrica rubra Sieb. et Zucc.) Fruits.

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Proanthocyanidin Synthesis in Chinese Bayberry (Myrica rubra Sieb. et Zucc.) Fruits.

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2018 nî lūn-bûn

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2018年の論文

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2018年学术文章

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2018年学术文章

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2018年学术文章

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Proanthocyanidin Synthesis in Chinese Bayberry (Myrica rubra Sieb. et Zucc.) Fruits.

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Proanthocyanidin Synthesis in Chinese Bayberry

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Proanthocyanidin Synthesis in Chinese Bayberry (Myrica rubra Sieb. et Zucc.) Fruits.

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Proanthocyanidin Synthesis in Chinese Bayberry

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Proanthocyanidin Synthesis in Chinese Bayberry (Myrica rubra Sieb. et Zucc.) Fruits.

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Proanthocyanidin Synthesis in Chinese Bayberry

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P1476

Proanthocyanidin Synthesis in Chinese Bayberry (Myrica rubra Sieb. et Zucc.) Fruits.

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P2093

Liyu Shi

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Shifeng Cao

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Wei Chen

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Xin Chen

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Yonghua Zheng

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Zhenfeng Yang

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P2860

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Flavonoid biosynthesis. A colorful model for genetics, biochemistry, cell biology, and biotechnology

Role of anthocyanidin reductase, encoded by BANYULS in plant flavonoid biosynthesis

Analysis of proanthocyanidin cleavage products following acid-catalysis in the presence of excess phloroglucinol

Proanthocyanidins in health care: current and new trends

Free radicals and grape seed proanthocyanidin extract: importance in human health and disease prevention.

Gene expression and metabolite profiling of developing highbush blueberry fruit indicates transcriptional regulation of flavonoid metabolism and activation of abscisic acid metabolism.

Proanthocyanidin biosynthesis in plants. Purification of legume leucoanthocyanidin reductase and molecular cloning of its cDNA.

Characterization of proanthocyanidin metabolism in pea (Pisum sativum) seeds

Synthesis of 3,4-cis-[3H]leucocyanidin and enzymatic reduction to catechin.

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212

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scholarly article

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10.3389/FPLS.2018.00212

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2018-02-28T00:00:00Z

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29541082

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5835688

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