Fruit and vegetable consumption and anemia among adult non-pregnant women: Ghana Demographic and Health Survey.

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Socioeconomic Inequalities in the Risk Factors of Noncommunicable Diseases Among Women of Reproductive Age in Sub-saharan Africa: A Multi-Country Analysis of Survey Data

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Fruit and vegetable consumption and anemia among adult non-pregnant women: Ghana Demographic and Health Survey.

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2018 nî lūn-bûn

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2018年の論文

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2018年学术文章

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2018年学术文章

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2018年学术文章

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2018年学术文章

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Increased consumption of fruit and vegetables for the primary prevention of cardiovascular diseases

Neonatal vitamin A supplementation for the prevention of mortality and morbidity in term neonates in developing countries

The role of food and nutrition system approaches in tackling hidden hunger

Nutrition transition in South Asia: the emergence of non-communicable chronic diseases

Food-Based Interventions to Modify Diet Quality and Diversity to Address Multiple Micronutrient Deficiency

Differentials in the prevalence of anemia among non-pregnant, ever-married women in Bangladesh: multilevel logistic regression analysis of data from the 2011 Bangladesh Demographic and Health Survey.

Meat consumption and cancer risk.

Fruit and vegetable intake and risk of cardiovascular disease: the Women's Health Study.

Epidemiological transition and the double burden of disease in Accra, Ghana.

Is There a Causal Relationship between Iron Deficiency or Iron-Deficiency Anemia and Weight at Birth, Length of Gestation and Perinatal Mortality?

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2018-02-21T00:00:00Z

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Fruit and vegetable consumption and anemia among adult non-pregnant women: Ghana Demographic and Health Survey.

about

P2860

P2860

Fruit and vegetable consumption and anemia among adult non-pregnant women: Ghana Demographic and Health Survey.

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