Timing of complementary feeding and associations with maternal and infant characteristics: A Norwegian cross-sectional study.

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Timing of complementary feeding and associations with maternal and infant characteristics: A Norwegian cross-sectional study.

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Timing of complementary feedin ...... rwegian cross-sectional study.

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Timing of complementary feedin ...... rwegian cross-sectional study.

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Timing of complementary feedin ...... rwegian cross-sectional study.

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Timing of complementary feedin ...... rwegian cross-sectional study.

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Timing of complementary feedin ...... rwegian cross-sectional study.

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Timing of complementary feedin ...... rwegian cross-sectional study.

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P1476

Timing of complementary feedin ...... orwegian cross-sectional study

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P2093

Elisabet R Hillesund

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Nina C Øverby

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P2860

Optimal duration of exclusive breastfeeding

Mothers' negative affectivity during pregnancy and food choices for their infants

Nutritional interventions or exposures in infants and children aged up to 3 years and their effects on subsequent risk of overweight, obesity and body fat: a systematic review of systematic reviews

Predictors of the early introduction of solid foods in infants: results of a cohort study.

How much human milk do infants consume? Data from 12 countries using a standardized stable isotope methodology.

Age at first introduction to complementary foods is associated with sociodemographic factors in children with increased genetic risk of developing type 1 diabetes.

The introduction of solid food and growth in the first 2 y of life in formula-fed children: analysis of data from a European cohort study.

Complementary feeding: a commentary by the ESPGHAN Committee on Nutrition.

Predictors for early introduction of solid food among Danish mothers and infants: an observational study.

Infant temperament is associated with potentially obesogenic diet at 18 months.

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e0199455

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scholarly article

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10.1371/JOURNAL.PONE.0199455

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English

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Christine Helle

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2018-06-27T00:00:00Z

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29949644

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6021099

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