Biomarkers of intake for coffee, tea, and sweetened beverages.

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Biomarkers of intake for coffee, tea, and sweetened beverages.

Item

http://www.wikidata.org/entity/Q55669040

description

2018 nî lūn-bûn

@nan

2018年の論文

@ja

2018年学术文章

@wuu

2018年学术文章

@zh-cn

2018年学术文章

@zh-hans

2018年学术文章

@zh-my

2018年学术文章

@zh-sg

2018年學術文章

@yue

2018年學術文章

@zh

2018年學術文章

@zh-hant

name

Biomarkers of intake for coffee, tea, and sweetened beverages.

@en

Biomarkers of intake for coffee, tea, and sweetened beverages.

@nl

type

Item

label

Biomarkers of intake for coffee, tea, and sweetened beverages.

@en

Biomarkers of intake for coffee, tea, and sweetened beverages.

@nl

prefLabel

Biomarkers of intake for coffee, tea, and sweetened beverages.

@en

Biomarkers of intake for coffee, tea, and sweetened beverages.

@nl

P1476

Biomarkers of intake for coffee, tea, and sweetened beverages

@en

P2093

Alison M Gallagher

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Augustin Scalbert

http://www.w3.org/2001/XMLSchema#string

Caomhan Logue

http://www.w3.org/2001/XMLSchema#string

Carina Mack

http://www.w3.org/2001/XMLSchema#string

Joseph A Rothwell

http://www.w3.org/2001/XMLSchema#string

Lars O Dragsted

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Mar Garcia-Aloy

http://www.w3.org/2001/XMLSchema#string

Qian Gao

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P2860

Preferred reporting items for systematic reviews and meta-analyses: the PRISMA statement

Aspartame: A Safety Evaluation Based on Current Use Levels, Regulations, and Toxicological and Epidemiological Studies

Urinary Sugars--A Biomarker of Total Sugars Intake

Consumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice and incidence of type 2 diabetes: systematic review, meta-analysis, and estimation of population attributable fraction

Aspartame: review of safety

Bioavailability and bioefficacy of polyphenols in humans. I. Review of 97 bioavailability studies

Data-driven strategy for the discovery of potential urinary biomarkers of habitual dietary exposure.

Sucralose--an overview of the toxicity data.

Water and beverage consumption among adults in the United States: cross-sectional study using data from NHANES 2005-2010

The association of coffee intake with liver cancer risk is mediated by biomarkers of inflammation and hepatocellular injury: data from the European Prospective Investigation into Cancer and Nutrition.

P2888

s12263-018-0607-5

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P31

scholarly article

P356

10.1186/S12263-018-0607-5

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P478

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P50

Sabine E Kulling

Cristina Andres-Lacueva

Giulia Praticò

Francisco Madrid-Gambin

P577

2018-07-04T00:00:00Z

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1105293050

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P698

29997698

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P921

biomarker

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6030755

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