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Fibre-Related Dietary Patterns: Socioeconomic Barriers to Adequate Fibre Intake in Polish Adolescents. A Short Report.Perceived Health and Nutrition Concerns as Predictors of Dietary Patterns among Polish Females Aged 13-21 Years (GEBaHealth Project).Validity of self-reported height and weight in elderly Poles.Associations between physical activity patterns and dietary patterns in a representative sample of Polish girls aged 13-21 years: a cross-sectional study (GEBaHealth Project)Dairy products, dietary calcium and bone health: possibility of prevention of osteoporosis in women: the Polish experience.Comparison of a full food-frequency questionnaire with the three-day unweighted food records in young Polish adult women: implications for dietary assessment.Nutritional Strategies for the Individualized Treatment of Non-Alcoholic Fatty Liver Disease (NAFLD) Based on the Nutrient-Induced Insulin Output Ratio (NIOR).Self-Reported Dietary Restrictions and Dietary Patterns in Polish Girls: A Short Research Report (GEBaHealth Study).Hematological parameters and all-cause mortality: a prospective study of older people.Comparing dietary patterns derived by two methods and their associations with obesity in Polish girls aged 13-21 years: the cross-sectional GEBaHealth study.Intake of Dietary Fibre and Its Sources Related to Adolescents' Age and Gender, but Not to Their Weight.Socio-economic status as an environmental factor - incidence of underweight, overweight and obesity in adolescents from less-urbanized regions of Poland.Dairy-Related Dietary Patterns, Dietary Calcium, Body Weight and Composition: A Study of Obesity in Polish Mothers and Daughters, the MODAF Project.Dietary patterns and breast or lung cancer risk: A pooled analysis of 2 case-control studies in north-eastern Poland.Associations of Mediterranean Diet and a Posteriori Derived Dietary Patterns with Breast and Lung Cancer Risk: A Case-Control Study.Health- and Taste-Related Attitudes Associated with Dietary Patterns in a Representative Sample of Polish Girls and Young Women: A Cross-Sectional Study (GEBaHealth Project)."Cutting Down on Sugar" by Non-Dieting Young Women: An Impact on Diet Quality on Weekdays and the WeekendFamily History of Premature Coronary Artery Disease (P-CAD)-A Non-Modifiable Risk Factor? Dietary Patterns of Young Healthy Offspring of P-CAD Patients: A Case-Control Study (MAGNETIC Project)Consumption Frequency of Fruit Juices and Sweetened Beverages: Differences Related to Age, Gender and the Prevalence of Overweight Among Polish AdolescentsEating Disorders: Problems of Contemporary Civilisation – A ReviewComparison of Socioeconomic Status and Body Composition of Dietary Energy Under-Reporting and Non-Under-Reporting YouthA mini-nutritional assessment of older Poles in relation to the food intake model and food intake varietyDifferences between older and younger Poles in functional food consumption, awareness of metabolic syndrome risk and perceived barriers to health improvementAccuracy Analysis of the Food Intake Variety Questionnaire (FIVeQ). Reproducibility Assessment among Older PeopleFood choice models and their relation with food preferences and eating frequency in the Polish population: POFPRES studyMagnesium, Zinc and Copper Intake by Polish University StudentsThe Comparison of Food Eating Models of Mothers and Their DaughtersThe elimination of meat from the diet selectively decreases pancreatic elastase secretionPrudent-Active and Fast-Food-Sedentary Dietary-Lifestyle Patterns: The Association with Adiposity, Nutrition Knowledge and Sociodemographic Factors in Polish Teenagers-The ABC of Healthy Eating ProjectAssociations of Dietary Patterns and Metabolic-Hormone Profiles with Breast Cancer Risk: A Case-Control StudyChanges in Sedentary and Active Lifestyle, Diet Quality and Body Composition Nine Months after an Education Program in Polish Students Aged 11–12 Years: Report from the ABC of Healthy Eating StudyVegetarian Diet Alters the Assessment of Exocrine Pancreatic Function With the Use of Fecal TestsMetabolically healthy obese and metabolic syndrome of the lean: the importance of diet quality. Analysis of MAGNETIC cohortReproducibility of A Non-Quantitative Food Frequency Questionnaire (62-Item FFQ-6) and PCA-Driven Dietary Pattern Identification in 13-21-Year-Old FemalesSerum 'Vitamin-Mineral' Profiles: Associations with Postmenopausal Breast Cancer Risk Including Dietary Patterns and Supplementation. A Case-Control StudyDietary-Lifestyle Patterns Associated with Adiposity and Metabolic Abnormalities in Adult Men under 40 Years Old: A Cross-Sectional Study (MeDiSH Project)Regional and socioeconomic variations in dietary patterns in a representative sample of young polish females: a cross-sectional study (GEBaHealth project)Evaluation of Qualitative Dietary Protocol (Diet4Hashi) Application in Dietary Counseling in Hashimoto Thyroiditis: Study Protocol of a Randomized Controlled TrialReproducibility of a Short-Form, Multicomponent Dietary Questionnaire to Assess Food Frequency Consumption, Nutrition Knowledge, and Lifestyle (SF-FFQ4PolishChildren) in Polish Children and AdolescentsSkipping Breakfast and a Meal at School: Its Correlates in Adiposity Context. Report from the ABC of Healthy Eating Study of Polish Teenagers
P50
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P50
description
Pools onderzoekster
@nl
hulumtuese
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researcher
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ricercatrice
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հետազոտող
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name
Lidia Wadolowska
@ast
Lidia Wadolowska
@en
Lidia Wadolowska
@es
Lidia Wadolowska
@nl
Lidia Wadolowska
@sl
Lidia Wądołowska
@ca
Lidia Wądołowska
@cs
Lidia Wądołowska
@gl
Lidia Wądołowska
@hr
Lidia Wądołowska
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type
label
Lidia Wadolowska
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Lidia Wadolowska
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Lidia Wadolowska
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Lidia Wadolowska
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Lidia Wadolowska
@sl
Lidia Wądołowska
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Lidia Wądołowska
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Lidia Wądołowska
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Lidia Wądołowska
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Lidia Wądołowska
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Lidia Maria Wądołowska
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prefLabel
Lidia Wadolowska
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Lidia Wadolowska
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Lidia Wadolowska
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Lidia Wadolowska
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Lidia Wadolowska
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Lidia Wądołowska
@ca
Lidia Wądołowska
@cs
Lidia Wądołowska
@gl
Lidia Wądołowska
@hr
Lidia Wądołowska
@hsb
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Lidia Wądołowska
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0000-0001-8571-9935
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viaf-101878396