A Dietary Management System Using Radio-Frequency Identification Technology to Collect Information on Chinese Food Consumption: Development and Feasibility Study

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A Dietary Management System Using Radio-Frequency Identification Technology to Collect Information on Chinese Food Consumption: Development and Feasibility Study

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wetenschappelijk artikel

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наукова стаття, опублікована в серпні 2018

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A Dietary Management System Us ...... elopment and Feasibility Study

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A Dietary Management System Us ...... elopment and Feasibility Study

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A Dietary Management System Us ...... elopment and Feasibility Study

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A Dietary Management System Us ...... elopment and Feasibility Study

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A Dietary Management System Us ...... elopment and Feasibility Study

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A Dietary Management System Us ...... elopment and Feasibility Study

@nl

P1476

A Dietary Management System Us ...... elopment and Feasibility Study

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P2093

Jiao Li

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Ju Wang

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Li Hou

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Xiaowei Xu

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Zhen Guo

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P2860

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Diet app use by sports dietitians: a survey in five countries.

Overview of computerized dietary assessment programs for research and practice in nutrition education.

RFID-based information visibility for hospital operations: exploring its positive effects using discrete event simulation.

Overview of RFID technology and its applications in the food industry.

Evaluation of web-based, self-administered, graphical food frequency questionnaire

An Online Intervention Comparing a Very Low-Carbohydrate Ketogenic Diet and Lifestyle Recommendations Versus a Plate Method Diet in Overweight Individuals With Type 2 Diabetes: A Randomized Controlled Trial

Personalised nutrition: the role of new dietary assessment methods.

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e166

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scholarly article

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10.2196/MHEALTH.7674

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English

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2018-08-14T00:00:00Z

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30108037

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P921

Feasibility study

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6113593

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