about
Hazard quotient profiles used as a risk assessment tool for PFOS and PFOA serum levels in three distinctive European populations.Is the fact of parenting couples cohabitation affecting the serum levels of persistent organohalogen pollutants?Dioxins and PCBs in ostrich meat and eggs -levels and implications.Perfluorinated chemicals in blood serum of inhabitants in central Poland in relation to gender and age.Exposure to persistent organic pollutants and sperm DNA methylation changes in Arctic and European populations.Interactions between polymorphisms in the aryl hydrocarbon receptor signalling pathway and exposure to persistent organochlorine pollutants affect human semen quality.Relationship between two consecutive lactations and fat level in persistent organochlorine compound concentrations in human breast milk.Characterising the individual health risk in infants exposed to organochlorine pesticides via breast milk by applying appropriate margins of safety derived from estimated daily intakes.Soil as a source of dioxin contamination in eggs from free-range hens on a Polish farm.PCDD/Fs and DL-PCBs intake from fish caught in Polish fishing grounds in the Baltic Sea--characterizing the risk for consumers.Dioxins and PCBs in game animals: Interspecies comparison and related consumer exposure.Elimination of dioxins in milk by dairy cows after the long-term intake of contaminated sugar beet pellets.Polybrominated diphenyl ethers and polychlorinated biphenyls in cord blood from women in Poland.Effect of age and number of deliveries on mean concentration of organochlorine compounds in human breast milk in Poland.Effect of changes in excretion of persistent organochlorine compounds with human breast milk on related exposure of breast-fed infants.Pentachlorophenol from an old henhouse as a dioxin source in eggs and related human exposure.Levels of polybrominated diphenyl ethers in house dust in Central PolandRelationship between paired cord blood and milk POPs levels as a tool for assessing perinatal exposure, a pilot studyBiopesticides - towards increased consumer safety in the European UnionConsumer Risk Assessment Associated with Intake of Pesticide Residues in Food of Plant Origin from the Retail Market in PolandDioxins, furans, and polychlorinated biphenyls in hen eggs – a new source of hazard for consumers?Exposure to polybrominated diphenyl ethers and male reproductive function in Greenland, Poland and UkraineOrganohalogen compounds in human cord blood from Poland—Pilot studyAlternative toxicological methods for establishing residue definitions applied for dietary risk assessment of pesticides in the European Union
P50
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P50
description
Pools onderzoeker
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researcher
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հետազոտող
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name
Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Jerzy Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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Paweł Struciński
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P214
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6603559173
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Paweł Struciński
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P21
P214
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P31
P3124
P496
0000-0001-6023-283X