Feeding a Formula Supplemented With Long Chain Polyunsaturated Fatty Acids Modifies the “Ex Vivo” Cytokine Responses to Food Proteins in Infants at Low Risk for Allergy
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Polyunsaturated fatty acid supplementation in infancy for the prevention of allergy.Perinatal programming of asthma: the role of gut microbiota.Feeding a Diet Enriched in Docosahexaenoic Acid to Lactating Dams Improves the Tolerance Response to Egg Protein in Suckled PupsEvidence for the essentiality of arachidonic and docosahexaenoic acid in the postnatal maternal and infant diet for the development of the infant's immune system early in life.Pretreatment with an intravenous lipid emulsion increases plasma eicosapentanoic acid and downregulates leukotriene b4, procalcitonin, and lymphocyte concentrations after open heart surgery in infants.
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Feeding a Formula Supplemented With Long Chain Polyunsaturated Fatty Acids Modifies the “Ex Vivo” Cytokine Responses to Food Proteins in Infants at Low Risk for Allergy
description
im Oktober 2008 veröffentlichter wissenschaftlicher Artikel
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scientific article published on 01 October 2008
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wetenschappelijk artikel
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наукова стаття, опублікована в жовтні 2008
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name
Feeding a Formula Supplemented ...... nfants at Low Risk for Allergy
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Feeding a Formula Supplemented ...... nfants at Low Risk for Allergy
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type
label
Feeding a Formula Supplemented ...... nfants at Low Risk for Allergy
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Feeding a Formula Supplemented ...... nfants at Low Risk for Allergy
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prefLabel
Feeding a Formula Supplemented ...... nfants at Low Risk for Allergy
@en
Feeding a Formula Supplemented ...... nfants at Low Risk for Allergy
@nl
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Feeding a formula supplemented ...... nfants at low risk for allergy
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John E Van Aerde
Lindsay E Robinson
M Thomas Clandinin
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P2888
P304
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10.1203/PDR.0B013E318181B391
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P577
2008-10-01T00:00:00Z
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1009452336