Influence of organic compound functionality on aerosol hygroscopicity: dicarboxylic acids, alkyl-substituents, sugars and amino acids
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Influence of organic compound functionality on aerosol hygroscopicity: dicarboxylic acids, alkyl-substituents, sugars and amino acids
description
article
@en
im Mai 2017 veröffentlichter wissenschaftlicher Artikel
@de
wetenschappelijk artikel
@nl
наукова стаття, опублікована в травні 2017
@uk
name
Influence of organic compound ...... tuents, sugars and amino acids
@en
Influence of organic compound ...... tuents, sugars and amino acids
@nl
type
label
Influence of organic compound ...... tuents, sugars and amino acids
@en
Influence of organic compound ...... tuents, sugars and amino acids
@nl
prefLabel
Influence of organic compound ...... tuents, sugars and amino acids
@en
Influence of organic compound ...... tuents, sugars and amino acids
@nl
P2093
P2860
P356
P1476
Influence of organic compound ...... tuents, sugars and amino acids
@en
P2093
Alexander G. Cowling
Cari S. Dutcher
Grazia Rovelli
Jonathan P. Reid
Lucy Nandy
Rachael E. H. Miles
P2860
P304
P356
10.5194/ACP-17-5583-2017
P407
P577
2017-05-03T00:00:00Z