Antioxidant synergism and antagonism between selected monoterpenes using the 2,2-diphenyl-1-picrylhydrazyl method

about

Antioxidant synergism and antagonism between selected monoterpenes using the 2,2-diphenyl-1-picrylhydrazyl method

Item

http://www.wikidata.org/entity/Q57919144

description

im Juli 2016 veröffentlichter wissenschaftlicher Artikel

@de

wetenschappelijk artikel

@nl

наукова стаття, опублікована в липні 2016

@uk

name

Antioxidant synergism and anta ...... phenyl-1-picrylhydrazyl method

@en

Antioxidant synergism and anta ...... phenyl-1-picrylhydrazyl method

@nl

type

Item

label

Antioxidant synergism and anta ...... phenyl-1-picrylhydrazyl method

@en

Antioxidant synergism and anta ...... phenyl-1-picrylhydrazyl method

@nl

prefLabel

Antioxidant synergism and anta ...... phenyl-1-picrylhydrazyl method

@en

Antioxidant synergism and anta ...... phenyl-1-picrylhydrazyl method

@nl

P1476

Antioxidant synergism and anta ...... phenyl-1-picrylhydrazyl method

@en

P2093

Karolina A. Wojtunik-Kulesza

http://www.w3.org/2001/XMLSchema#string

Lukasz M. Ciesla

http://www.w3.org/2001/XMLSchema#string

Monika Waksmundzka-Hajnos

http://www.w3.org/2001/XMLSchema#string

P2860

Vernonia condensata Baker (Asteraceae): a promising source of antioxidants

Mechanisms of antibacterial action of three monoterpenes

Interaction of four monoterpenes contained in essential oils with model membranes: implications for their antibacterial activity

Synergy and other interactions in phytomedicines.

Thermodynamic versus kinetic control of antioxidant synergism between β-carotene and (iso)flavonoids and their glycosides in liposomes.

Phenol acidity and ease of oxidation in isoflavonoid/β-carotene antioxidant synergism.

Antioxidant activity, antitumor effect, and antiaging property of proanthocyanidins extracted from Kunlun Chrysanthemum flowers.

Cardiac and Vascular Synergic Protective Effect of Olea europea L. Leaves and Hibiscus sabdariffa L. Flower Extracts.

Menthol: a simple monoterpene with remarkable biological properties.

Antimicrobial effect of linalool and α-terpineol against periodontopathic and cariogenic bacteria.

P304

412-419

http://www.w3.org/2001/XMLSchema#string

P31

scholarly article

P356

10.1002/FFJ.3330

http://www.w3.org/2001/XMLSchema#string

P433

http://www.w3.org/2001/XMLSchema#string

P478

http://www.w3.org/2001/XMLSchema#string

P50

Anna Oniszczuk

P577

2016-07-13T00:00:00Z

http://www.w3.org/2001/XMLSchema#dateTime

P921

general chemistry