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Integrated mass spectrometry approach to profile proanthocyanidins occurring in food supplements: analysis of Potentilla erecta L. rhizomes.Phenolic compounds from Bursera simaruba Sarg. bark: phytochemical investigation and quantitative analysis by tandem mass spectrometry.Antioxidant bibenzyl derivatives from Notholaena nivea Desv.Chemical analysis and quality control of Ginkgo biloba leaves, extracts, and phytopharmaceuticals.Phytochemical composition of Potentilla anserina L. analyzed by an integrative GC-MS and LC-MS metabolomics platform.Medicinal plants in the treatment of women's disorders: Analytical strategies to assure quality, safety and efficacy.A serum nuclear magnetic resonance-based metabolomic signature of antiphospholipid syndrome.Flavanocoumarins from Guazuma ulmifolia bark and evaluation of their affinity for STAT1.Liquid chromatography tandem mass spectrometry determination of chemical markers and principal component analysis of Vitex agnus-castus L. fruits (Verbenaceae) and derived food supplements.Profiling and Simultaneous Quantitative Determination of Anthocyanins in Wild Myrtus communis L. Berries from Different Geographical Areas in Sardinia and their Comparative Evaluation.Targeted and untargeted mass spectrometric approaches in discrimination between Myrtus communis cultivars from Sardinia region.Galactosyl derivatives of L-arginine and D-arginine: synthesis, stability, cell permeation, and nitric oxide production in pituitary GH3 cells.Application of liquid chromatography/electrospray ionization tandem mass spectrometry to the analysis of polyphenolic compounds from an infusion of Byrsonima crassa Niedenzu.Biological Activities of Aerial Parts Extracts of Euphorbia characias.Identification and quantification of components in extracts of Uncaria tomentosa by HPLC-ES/MS.Analysis of flavonoids from Cyclanthera pedata fruits by liquid chromatography/electrospray mass spectrometry.Identification by HPLC-PAD-MS and quantification by HPLC-PAD of phenylethanoid glycosides of five Phlomis species.Metabolite fingerprinting of Camptotheca acuminata and the HPLC-ESI-MS/MS analysis of camptothecin and related alkaloids.Screening of the topical anti-inflammatory activity of the bark of Acacia cornigera Willdenow, Byrsonima crassifolia Kunth, Sweetia panamensis Yakovlev and the leaves of Sphagneticola trilobata Hitchcock.LC-ESI-MS quali-quantitative determination of phenolic constituents in different parts of wild and cultivated Astragalus gombiformis.Combination of LC-MS based metabolomics and antioxidant activity for evaluation of bioactive compounds in Fragaria vesca leaves from Italy.Determination of phenolic compounds in Yucca gloriosa bark and root by LC-MS/MS.Flavonoids from the leaves of Cyclanthera pedata: two new malonyl derivatives.Metabolic fingerprinting using direct flow injection electrospray ionization tandem mass spectrometry for the characterization of proanthocyanidins from the barks of Hancornia speciosa.Metabolic profiling of Vitex agnus castus leaves, fruits and sprouts: analysis by LC/ESI/(QqQ)MS and (HR) LC/ESI/(Orbitrap)/MS n.In depth chemical investigation of Glycyrrhiza triphylla Fisch roots guided by a preliminary HPLC-ESIMSn profiling.Antioxidant activity, cytotoxic activity and metabolic profiling of juices obtained from saffron (Crocus sativus L.) floral by-productsHigh-performance liquid chromatographic separation and identification of polyphenolic compounds from the infusion ofDavilla elliptica St. HillFlavonoids and isoflavonoids from Gynerium sagittatumYucca gloriosa: a source of phenolic derivatives with strong antioxidant activityLiquid chromatography/tandem mass spectrometry of unusual phenols from Yucca schidigera bark: comparison with other analytical techniquesCharacterisation by liquid chromatography-electrospray tandem mass spectrometry of anthocyanins in extracts of Myrtus communis L. berries used for the preparation of myrtle liqueurMetabolic profiling of roots of liquorice (Glycyrrhiza glabra) from different geographical areas by ESI/MS/MS and determination of major metabolites by LC-ESI/MS and LC-ESI/MS/MSSteroidal saponins from Yucca gloriosa L. rhizomes: LC-MS profiling, isolation and quantitative determinationStability and antioxidant activity of polyphenols in extracts of Myrtus communis L. berries used for the preparation of myrtle liqueurRelative effects of phenolic constituents from Yucca schidigera Roezl. bark on Kaposi's sarcoma cell proliferation, migration, and PAF synthesisDetermination of steroidal glycosides in Yucca gloriosa flowers by LC/MS/MSPhenolic compounds from Byrsonima crassifolia L. bark: phytochemical investigation and quantitative analysis by LC-ESI MS/MSProfiling of phenolics from Tephrosia cinereaStrong antioxidant phenolics from Acacia nilotica: profiling by ESI-MS and qualitative-quantitative determination by LC-ESI-MS
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P50
description
researcher, ORCID id # 0000-0001-9445-6006
@en
wetenschapper
@nl
name
Paola Montoro
@ast
Paola Montoro
@en
Paola Montoro
@es
Paola Montoro
@nl
type
label
Paola Montoro
@ast
Paola Montoro
@en
Paola Montoro
@es
Paola Montoro
@nl
prefLabel
Paola Montoro
@ast
Paola Montoro
@en
Paola Montoro
@es
Paola Montoro
@nl
P106
P1153
6602450434
P21
P31
P496
0000-0001-9445-6006