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The impact of metagenomic interplay on the mosquito redox homeostasisNatural polyphenols and spinal cord injuryNatural product inhibitors of ocular angiogenesis.Resveratrol and Its Human Metabolites-Effects on Metabolic Health and ObesityCharacterization of Sparkling Wines According to Polyphenolic Profiles Obtained by HPLC-UV/Vis and Principal Component AnalysisEffects of Grape Pomace Polyphenolic Extract (Taurisolo) in Reducing TMAO Serum Levels in Humans: Preliminary Results from a Randomized, Placebo-Controlled, Cross-Over StudyDual Anticoagulant/Antiplatelet Activity of Polyphenolic Grape Seeds ExtractProtective Role of Polyphenols against Vascular Inflammation, Aging and Cardiovascular DiseaseImpact of Fermentable Fibres on the Colonic Microbiota Metabolism of Dietary Polyphenols Rutin and QuercetinPolyphenol Health Effects on Cardiovascular and Neurodegenerative Disorders: A Review and Meta-AnalysisPreparation and Characterization of Protocatechuic Acid SulfatesThe Effect of a Pilot Dietary Intervention on Pain Outcomes in Patients Attending a Tertiary Pain ServiceDownregulation of Pro-Inflammatory and Pro-Angiogenic Pathways in Prostate Cancer Cells by a Polyphenol-Rich Extract from Olive Mill WastewaterNutritional modulation of the intestinal microbiota; future opportunities for the prevention and treatment of neuroimmune and neuroinflammatory diseaseInterplay between food and gut microbiota in health and diseaseChemical composition, antioxidant and hepatoprotective activities of methanol extracts from leaves of and (Combretaceae)Nano-delivery systems for encapsulation of dietary polyphenols: An experimental approach for neurodegenerative diseases and brain tumorsPolyphenols: Immunomodulatory and Therapeutic Implication in Colorectal CancerEffect of Ultraviolet-C Radiation and Melatonin Stress on Biosynthesis of Antioxidant and Antidiabetic Metabolites Produced in In Vitro Callus Cultures of LThe Haplotype and Stilbenoid Induction Mediate Downy Mildew Resistance in a Grapevine Interspecific PopulationThe acute effect of a single dose of green tea on the quality and quantity of tears in normal eye subjectsMetabolism of Stilbenoids by Human Faecal MicrobiotaCherry Extract from L. to Improve the Resistance of Endothelial Cells to Oxidative Stress: Mucoadhesive Chitosan vs. Poly(lactic--glycolic acid) NanoparticlesSalicylate and Procyanidin-Rich Stem Extracts of Gaultheria procumbens L. Inhibit Pro-Inflammatory Enzymes and Suppress Pro-Inflammatory and Pro-Oxidant Functions of Human NeutrophilsAnti-Inflammatory Effects of Pomegranate Peel Extracts on In Vitro Human Intestinal Caco-2 Cells and Ex Vivo Porcine Colonic Tissue ExplantsFlavan-3-ols Content in Red Raspberry Leaves Increases under Blue Led-Light IrradiationPolyphenols as Immunomodulatory Compounds in the Tumor Microenvironment: Friends or Foes?Dietary Polyphenols Protect Against Oleic Acid-Induced Steatosis in an in Vitro Model of NAFLD by Modulating Lipid Metabolism and Improving Mitochondrial FunctionTriterpene Acid and Phenolics from Ancient Apples of Friuli Venezia Giulia as Nutraceutical Ingredients: LC-MS Study and In Vitro ActivitiesBiologically Active Species Extracts Modulate Supportive Processes for Cancer Cell DevelopmentDevelopment and Characterization of a Pilot-Scale Model Cocoa Fermentation System Suitable for Studying the Impact of Fermentation on Putative Bioactive Compounds and Bioactivity of CocoaCranberry Polyphenols: Natural Weapons against Dental CariesPlant-Derived Polyphenols Modulate Human Dendritic Cell Metabolism and Immune Function via AMPK-Dependent Induction of Heme Oxygenase-1Procyanidin-Cell Wall Interactions within Apple Matrices Decrease the Metabolization of Procyanidins by the Human Gut Microbiota and the Anti-Inflammatory Effect of the Resulting Microbial Metabolome In VitroPolyphenols as Potential Attenuators of Heat Stress in Poultry ProductionPhysiological- and performance-related effects of acute olive oil supplementation at moderate exercise intensityMicropropagation of : A Step towards Production of Polyphenol-rich Extracts Showing Antioxidant and Antimicrobial ActivitiesAssessment of the tear film in normal eye subjects after consumption of a single dose of hot peppermint drinkAntioxidant, antimicrobial, and antiproliferative activity-based comparative study of peel and flesh polyphenols fromPurification of Polyphenols from Distiller's Grains by Macroporous Resin and Analysis of the Polyphenolic Components
P921
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P921
description
article
@en
наукова стаття, опублікована в лютому 2012
@uk
name
Polyphenols
@en
type
label
Polyphenols
@en
prefLabel
Polyphenols
@en
P2093
P2860
P1476
Polyphenols
@en
P2093
David Vauzour
Jeremy P. E. Spencer
Katerina Vafeiadou
P2860
P304
P356
10.1002/9781118253649.CH4
P577
2012-02-21T00:00:00Z