Marketing of ethnic food experiences: authentication analysis of Indian cuisine abroad
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Sustainability and the authentic experience. Harnessing brand heritage – a study from JapanCulinary tourism as living history: staging, tourist performance and perceptions of authenticity in a Thai cooking schoolHeritage authenticities – a case study of authenticity perceptions at a Danish heritage siteAnalysis of the Relationship between Tourism and Food Culture
P2860
Marketing of ethnic food experiences: authentication analysis of Indian cuisine abroad
description
article
@en
im August 2013 veröffentlichter wissenschaftlicher Artikel
@de
wetenschappelijk artikel
@nl
наукова стаття, опублікована в серпні 2013
@uk
name
Marketing of ethnic food experiences: authentication analysis of Indian cuisine abroad
@en
Marketing of ethnic food experiences: authentication analysis of Indian cuisine abroad
@nl
type
label
Marketing of ethnic food experiences: authentication analysis of Indian cuisine abroad
@en
Marketing of ethnic food experiences: authentication analysis of Indian cuisine abroad
@nl
prefLabel
Marketing of ethnic food experiences: authentication analysis of Indian cuisine abroad
@en
Marketing of ethnic food experiences: authentication analysis of Indian cuisine abroad
@nl
P2093
P1476
Marketing of ethnic food experiences: authentication analysis of Indian cuisine abroad
@en
P2093
Deepak Chhabra
Karla Scott
Shengnan Zhao
Woojin Lee
P2860
P304
P356
10.1080/1743873X.2013.767816
P577
2013-08-01T00:00:00Z