Fish Oil Supplementation in Pregnancy Modifies Neonatal Progenitors at Birth in Infants at Risk of Atopy - Wikidata - wikimedia - TriplyDB

Fish Oil Supplementation in Pregnancy Modifies Neonatal Progenitors at Birth in Infants at Risk of Atopy

Fish Oil Supplementation in Pregnancy Modifies Neonatal Progenitors at Birth in Infants at Risk of Atopy

http://www.wikidata.org/entity/Q59310512

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Maternal prenatal and/or postnatal n-3 long chain polyunsaturated fatty acids (LCPUFA) supplementation for preventing allergies in early childhood Maternal prenatal and/or postnatal n-3 fish oil supplementation for preventing allergies in early childhood Primary prevention of food allergy in children and adults: systematic review The LINA Study: Higher Sensitivity of Infant Compared to Maternal Eosinophil/Basophil Progenitors to Indoor Chemical Exposures IL-4 and IL-13 differentially regulate TLR-induced eosinophil-basophil differentiation of cord blood CD34+ progenitor cells.n-3 Fatty Acid Supplementation and Leukocyte Telomere Length in Patients with Chronic Kidney Disease Atopy risk in infants and children in relation to early exposure to fish, oily fish, or long-chain omega-3 fatty acids: a systematic review.Essential fats for future health. Proceedings of the 9th Unilever Nutrition Symposium, 26-27 May 2010.The effect of perinatal omega-3 fatty acid supplementation on inflammatory markers and allergic diseases: a systematic review.Timing of allergy-preventive and immunomodulatory dietary interventions - are prenatal, perinatal or postnatal strategies optimal?Pregnancy and Infants' Outcome: Nutritional and Metabolic Implications.EAACI food allergy and anaphylaxis guidelines. Primary prevention of food allergy.Can Early Omega-3 Fatty Acid Exposure Reduce Risk of Childhood Allergic Disease?Opinion of the Scientific Panel on contaminants in the food chain [CONTAM] related to the safety assessment of wild and farmed fish Effects of prenatal n-3 fatty acid supplementation on offspring resolvins at birth and 12 years of age: a double-blind, randomised controlled clinical trial.Use of advanced cluster analysis to characterize fish consumption patterns and methylmercury dietary exposures from fish and other sea foods among pregnant women.Fish consumption during the first year of life and development of allergic diseases during childhood Maternal fish consumption during pregnancy and risks of wheezing and eczema in childhood: The Generation R Study

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Fish Oil Supplementation in Pregnancy Modifies Neonatal Progenitors at Birth in Infants at Risk of Atopy

http://www.wikidata.org/entity/Q59310512

description

im Dezember 2004 veröffentlichter wissenschaftlicher Artikel

@de

scientific article published on 07 December 2004

@en

wetenschappelijk artikel

@nl

наукова стаття, опублікована в лютому 2005

@uk

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Fish Oil Supplementation in Pr ...... th in Infants at Risk of Atopy

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Fish Oil Supplementation in Pr ...... th in Infants at Risk of Atopy

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Fish Oil Supplementation in Pr ...... th in Infants at Risk of Atopy

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Fish Oil Supplementation in Pr ...... th in Infants at Risk of Atopy

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Fish Oil Supplementation in Pr ...... th in Infants at Risk of Atopy

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Fish Oil Supplementation in Pr ...... th in Infants at Risk of Atopy

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01.PDR.0000148279.72611.1D

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Pediatric Research

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Fish oil supplementation in pr ...... th in infants at risk of atopy

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Holly M Hatfield

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Janet A Dunstan

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Judah A Denburg

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Lisa Hayes

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Michael M Cyr

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Roma Sehmi

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Susan L Prescott

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P2860

Dietary omega-3 polyunsaturated fatty acids from fish oil reduce interleukin-12 and interferon-gamma production in mice

Modulation in vitro of human natural cytotoxicity, lymphocyte proliferative response to mitogens and cytokine production by essential fatty acids

The role of allergy in the development of asthma.

Pyruvate kinase type M2: a crossroad in the tumor metabolome.

Allergen-induced increases in IL-5 receptor alpha-subunit expression on bone marrow-derived CD34+ cells from asthmatic subjects. A novel marker of progenitor cell commitment towards eosinophilic differentiation.

Basophils, mast cells and eosinophils and their precursors in allergic rhinitis.

The Hordaland Homocysteine Studies.

Dietary treatment of food allergy and intolerance.

The relationship between physical activity and food intake.

The effect of cysteinyl leukotrienes on growth of eosinophil progenitors from peripheral blood and bone marrow of atopic subjects.

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276-281

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scholarly article

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10.1203/01.PDR.0000148279.72611.1D

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Patrick G. Holt

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2004-12-07T00:00:00Z

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