Study of physical and chemical properties of spray drying whey powder

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Study of physical and chemical properties of spray drying whey powder

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wetenschappelijk artikel

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наукова стаття, опублікована в травні 2014

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Study of physical and chemical properties of spray drying whey powder

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Study of physical and chemical properties of spray drying whey powder

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Study of physical and chemical properties of spray drying whey powder

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Study of physical and chemical properties of spray drying whey powder

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Study of physical and chemical properties of spray drying whey powder

@en

Study of physical and chemical properties of spray drying whey powder

@nl

P1476

Study of physical and chemical properties of spray drying whey powder

@en

P2093

Ali HamidiSepehr

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Gholamreza Chegini

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Mohsen Fakher Dizaji

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Seyed Vahid Mirnezami

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P2860

Cheese whey: an alternative growth and protective medium for Rhizobium loti cells.

Lactic acid recovery from cheese whey fermentation broth using combined ultrafiltration and nanofiltration membranes.

Prediction of process and product parameters in an orange juice spray dryer using artificial neural networks

Effect of Spray-Drying Conditions on Physical Properties of Orange Juice Powder

P2888

s40093-014-0062-2

P31

scholarly article

P356

10.1007/S40093-014-0062-2

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P433

http://www.w3.org/2001/XMLSchema#string

P478

http://www.w3.org/2001/XMLSchema#string

P577

2014-05-22T00:00:00Z

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