Towards an Efficient Protocol for the Determination of Triterpenic Acids in Olive Fruit: A Comparative Study of Drying and Extraction Methods
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Olive phenolic compounds: metabolic and transcriptional profiling during fruit development.Influence of bracken fern (Pteridium caudatum L. Maxon) pre-treatment on extraction yield of illudane glycosides and pterosins.Microwave-assisted extraction versus Soxhlet extraction to determine triterpene acids in olive skins.
P2860
Towards an Efficient Protocol for the Determination of Triterpenic Acids in Olive Fruit: A Comparative Study of Drying and Extraction Methods
description
im Dezember 2011 veröffentlichter wissenschaftlicher Artikel
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scientific article published on 30 December 2011
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wetenschappelijk artikel
@nl
наукова стаття, опублікована в грудні 2011
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name
Towards an Efficient Protocol ...... Drying and Extraction Methods
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Towards an Efficient Protocol ...... Drying and Extraction Methods
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type
label
Towards an Efficient Protocol ...... Drying and Extraction Methods
@en
Towards an Efficient Protocol ...... Drying and Extraction Methods
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prefLabel
Towards an Efficient Protocol ...... Drying and Extraction Methods
@en
Towards an Efficient Protocol ...... Drying and Extraction Methods
@nl
P356
P1476
Towards an efficient protocol ...... drying and extraction methods
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P2093
George A. Manganaris
Vlasios Goulas
P304
P356
10.1002/PCA.1378
P577
2011-12-30T00:00:00Z