Effect of low temperature on soybean peroxidase: spectroscopic characterization of the quantum-mechanically admixed spin state
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Effect of low temperature on soybean peroxidase: spectroscopic characterization of the quantum-mechanically admixed spin state
description
im April 2000 veröffentlichter wissenschaftlicher Artikel
@de
scientific article published on 01 April 2000
@en
wetenschappelijk artikel
@nl
наукова стаття, опублікована у квітні 2000
@uk
name
Effect of low temperature on s ...... echanically admixed spin state
@en
Effect of low temperature on s ...... echanically admixed spin state
@nl
type
label
Effect of low temperature on s ...... echanically admixed spin state
@en
Effect of low temperature on s ...... echanically admixed spin state
@nl
prefLabel
Effect of low temperature on s ...... echanically admixed spin state
@en
Effect of low temperature on s ...... echanically admixed spin state
@nl
P2093
P1476
Effect of low temperature on s ...... echanically admixed spin state
@en
P2093
M P Marzocchi
P304
P356
10.1016/S0162-0134(99)00156-7
P577
2000-04-01T00:00:00Z