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Differential responses of cecal microbiota to fishmeal, Eimeria and Clostridium perfringens in a necrotic enteritis challenge model in chickens.Two necrotic enteritis predisposing factors, dietary fishmeal and Eimeria infection, induce large changes in the caecal microbiota of broiler chickens.Subsequent growth performance and digestive physiology of broilers fed on starter diets containing spray-dried porcine plasma as a substitute for meat meal.Heat Production and Energy Efficiency of Broilers Infected With Necrotic Enteritis.Emissions of volatile odorous metabolites by Clostridium perfringens - in vitro study using two broth cultures.Immune responses following experimental infection with Ascaridia galli and necrotic enteritis in broiler chickens.Effect of dietary inclusion of spray-dried porcine plasma on performance, some physiological and immunological response of broiler chickens challenged with Salmonella sofia.A Multifactorial Analysis of the Extent to Which Eimeria and Fishmeal Predispose Broiler Chickens to Necrotic Enteritis.Dietary acylated starch improves performance and gut health in necrotic enteritis challenged broilers.Use of yeast cell wall extract as a tool to reduce the impact of necrotic enteritis in broilers.Performance, intestinal microflora, and amino acid digestibility altered by exogenous enzymes in broilers fed wheat- or sorghum-based diets.Pasture, multi-enzymes, benzoic acid and essential oils positively influence performance, intestinal organ weight and egg quality in free-range laying hens.Dietary sugarcane bagasse and coarse particle size of corn are beneficial to performance and gizzard development in broilers fed normal and high sodium diets.Performance, nutrient utilization, and energy partitioning in broiler chickens offered high canola meal diets supplemented with multicomponent carbohydrase and mono-component protease.Effect of an artificial Ascaridia galli infection on egg production, immune response, and liver lipid reserve of free-range laying hens.Effect of elevated dietary amino acid levels in high canola meal diets on productive traits and cecal microbiota population of broiler chickens in a pair-feeding study.Dietary L-glutamine supplementation improves growth performance, gut morphology, and serum biochemical indices of broiler chickens during necrotic enteritis challenge.Dietary energy, digestible lysine, and available phosphorus levels affect growth performance, carcass traits, and amino acid digestibility of broilers.Nutrient digestibility response to sugarcane bagasse addition and corn particle size in normal and high Na diets for broilers.Necrotic enteritis challenge and high dietary sodium level affect odorant composition or emission from broilers.Coarse particle inclusion and lignocellulose-rich fiber addition in feed benefit performance and health of broiler chickens.Apparent metabolizable energy value of expeller-extracted canola meal subjected to different processing conditions for growing broiler chickens.Effect of seed source and pelleting temperature during steam pelleting on apparent metabolizable energy value of full-fat canola seed for broiler chickens.Characterisation and quantification of changes in odorants from litter headspace of meat chickens fed diets varying in protein levels and additives.Comparison of 3 phytases on energy utilization of a nutritionally marginal wheat-soybean meal broiler diet.Performance, egg quality, and liver lipid reserves of free-range laying hens naturally infected with Ascaridia galli.Upregulation of genes encoding digestive enzymes and nutrient transporters in the digestive system of broiler chickens by dietary supplementation of fiber and inclusion of coarse particle size corn.Impact of a Macleaya cordata-derived alkaloid extract on necrotic enteritis in broilers.Interactions of full-fat canola seed, oat hulls as an insoluble fiber source and pellet temperature for nutrient utilization and growth performance of broiler chickens.Potential of pelleted wheat straw as an alternative bedding material for broilers.Effects of yeast cell wall on growth performance, immune responses and intestinal short chain fatty acid concentrations of broilers in an experimental necrotic enteritis model.Specialized protein products in broiler chicken nutrition: A review.Dietary composition affects odour emissions from meat chickens.The role of supplemental glycine in establishing a subclinical necrotic enteritis challenge model in broiler chickens.Performance, litter quality and gaseous odour emissions of broilers fed phytase supplemented diets.Towards the control of necrotic enteritis in broiler chickens with in-feed antibiotics phasing-out worldwide.An early feeding regime and a high-density amino acid diet on growth performance of broilers under subclinical necrotic enteritis challenge.Standardized ileal amino acid digestibility of expeller-extracted canola meal subjected to different processing conditions for starter and grower broiler chickensEnzymes and/or combination of organic acid and essential oils supplementation in pasture-fed free-range laying hens increased the digestibility of nutrients and non-starch polysaccharidesNet energy prediction and energy efficiency of feed for broiler chickens
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P50
description
onderzoeker
@nl
researcher
@en
հետազոտող
@hy
name
Robert A Swick
@ast
Robert A Swick
@en
Robert A Swick
@es
Robert A Swick
@nl
type
label
Robert A Swick
@ast
Robert A Swick
@en
Robert A Swick
@es
Robert A Swick
@nl
prefLabel
Robert A Swick
@ast
Robert A Swick
@en
Robert A Swick
@es
Robert A Swick
@nl
P108
P106
P1153
7004164039
P31
P496
0000-0003-3376-1677