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Diet and Parkinson's disease. II: A possible role for the past intake of specific nutrients. Results from a self-administered food-frequency questionnaire in a case-control study.Diet and Parkinson's disease. I: A possible role for the past intake of specific foods and food groups. Results from a self-administered food-frequency questionnaire in a case-control study.Smoking and Parkinson's disease: a case-control study in Germany.Possible environmental, occupational, and other etiologic factors for Parkinson's disease: a case-control study in Germany.
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