about
Sublethal exposure to commercial formulations of the herbicides dicamba, 2,4-dichlorophenoxyacetic acid, and glyphosate cause changes in antibiotic susceptibility in Escherichia coli and Salmonella enterica serovar Typhimurium.Herbicide ingredients change Salmonella enterica sv. Typhimurium and Escherichia coli antibiotic responses.
P50
description
Forscher
@de
chercheur
@fr
investigador
@es
researcher
@en
ricercatore
@it
wetenschapper
@nl
研究者
@zh
name
Paddy S Gibson
@ast
Paddy S Gibson
@en
Paddy S Gibson
@es
Paddy S Gibson
@nl
type
label
Paddy S Gibson
@ast
Paddy S Gibson
@en
Paddy S Gibson
@es
Paddy S Gibson
@nl
prefLabel
Paddy S Gibson
@ast
Paddy S Gibson
@en
Paddy S Gibson
@es
Paddy S Gibson
@nl
P31
P496
0000-0002-7563-9824