Identification of novel low M(r) glutenin subunits in the high quality bread wheat cv Salmone and their effects on gluten quality
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Identification of novel low M(r) glutenin subunits in the high quality bread wheat cv Salmone and their effects on gluten quality
description
im Mai 2002 veröffentlichter wissenschaftlicher Artikel
@de
scientific article published on 18 May 2002
@en
wetenschappelijk artikel
@nl
name
Identification of novel low M
@nl
Identification of novel low M( ...... heir effects on gluten quality
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type
label
Identification of novel low M
@nl
Identification of novel low M( ...... heir effects on gluten quality
@en
prefLabel
Identification of novel low M
@nl
Identification of novel low M( ...... heir effects on gluten quality
@en
P2093
P1476
Identification of novel low M( ...... heir effects on gluten quality
@en
P2093
M. Corbellini
R. Redaelli
V. Metakovsky
P2888
P356
10.1007/S00122-001-0826-8
P50
P577
2002-05-18T00:00:00Z
P6179
1004918758