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Impact of the Content of Fatty Acids of Oral Fat Tolerance Tests on Postprandial Triglyceridemia: Systematic Review and Meta-AnalysisHypertriglyceridemia influences the degree of postprandial lipemic response in patients with metabolic syndrome and coronary artery disease: from the CORDIOPREV study.Postprandial oxidative stress is modulated by dietary fat in adipose tissue from elderly people.Gene variations of nitric oxide synthase regulate the effects of a saturated fat rich meal on endothelial function.Postprandial antioxidant effect of the Mediterranean diet supplemented with coenzyme Q10 in elderly men and womenNOS3 Glu298Asp polymorphism interacts with virgin olive oil phenols to determine the postprandial endothelial function in patients with the metabolic syndrome.Influence of endothelial dysfunction on telomere length in subjects with metabolic syndrome: LIPGENE study.Dietary fat modifies lipid metabolism in the adipose tissue of metabolic syndrome patients.Long chain omega-3 fatty acids and cardiovascular disease: a systematic review.Effects of rs7903146 variation in the Tcf7l2 gene in the lipid metabolism of three different populationsDietary fat quantity and quality modifies advanced glycation end products metabolism in patients with metabolic syndrome.R353Q polymorphism in the factor VII gene and cardiovascular risk in Heterozygous Familial Hypercholesterolemia: a case-control study.Interleukin 1B variant -1473G/C (rs1143623) influences triglyceride and interleukin 6 metabolism.Obesity alters gene expression for GH/IGF-I axis in mouse mammary fat pads: differential role of cortistatin and somatostatin.Proteome from patients with metabolic syndrome is regulated by quantity and quality of dietary lipids.Two Healthy Diets Modulate Gut Microbial Community Improving Insulin Sensitivity in a Human Obese Population.Mediterranean diet supplemented with coenzyme Q10 induces postprandial changes in p53 in response to oxidative DNA damage in elderly subjects.Influence of Obesity and Metabolic Disease on Carotid Atherosclerosis in Patients with Coronary Artery Disease (CordioPrev Study).Intestinal Microbiota Is Influenced by Gender and Body Mass Index.Mediterranean diet reduces senescence-associated stress in endothelial cells.Hepatic insulin resistance both in prediabetic and diabetic patients determines postprandial lipoprotein metabolism: from the CORDIOPREV study.Effects of glucagon-like peptide-1 on the differentiation and metabolism of human adipocytes.Olive oil and the haemostatic system.Oxidative stress is associated with the number of components of metabolic syndrome: LIPGENE study.Thymus fat as an attractive source of angiogenic factors in elderly subjects with myocardial ischemiaCORonary Diet Intervention with Olive oil and cardiovascular PREVention study (the CORDIOPREV study): Rationale, methods, and baseline characteristics: A clinical trial comparing the efficacy of a Mediterranean diet rich in olive oil versus a low-faAdiponectin gene variants are associated with insulin sensitivity in response to dietary fat consumption in Caucasian menEffects of variations in the APOA1/C3/A4/A5 gene cluster on different parameters of postprandial lipid metabolism in healthy young men.Mediterranean diet rich in olive oil and obesity, metabolic syndrome and diabetes mellitus.Metabolic syndrome: evidences for a personalized nutrition.Nutraceuticals and coronary heart disease.Mediterranean Diet and Cardiovascular Risk: Beyond Traditional Risk Factors.Beneficial effect of CETP gene polymorphism in combination with a Mediterranean diet influencing lipid metabolism in metabolic syndrome patients: CORDIOPREV study.Effect of Dietary Lipids on Endotoxemia Influences Postprandial Inflammatory Response.Lifestyle recommendations for the prevention and management of metabolic syndrome: an international panel recommendation.Insulin resistance determines a differential response to changes in dietary fat modification on metabolic syndrome risk factors: the LIPGENE study.The insulin resistance phenotype (muscle or liver) interacts with the type of diet to determine changes in disposition index after 2 years of intervention: the CORDIOPREV-DIAB randomised clinical trial.The gut microbial community in metabolic syndrome patients is modified by diet.Assessment of postprandial triglycerides in clinical practice: Validation in a general population and coronary heart disease patients.Interaction of an S100A9 gene variant with saturated fat and carbohydrates to modulate insulin resistance in 3 populations of different ancestries
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P50
description
investigador
@es
researcher
@en
name
Javier Delgado-Lista
@en
Javier Delgado-Lista
@nl
type
label
Javier Delgado-Lista
@en
Javier Delgado-Lista
@nl
prefLabel
Javier Delgado-Lista
@en
Javier Delgado-Lista
@nl
P31
P496
0000-0002-2982-2716