about
Postprandial oxidative stress is modulated by dietary fat in adipose tissue from elderly people.Influence of endothelial dysfunction on telomere length in subjects with metabolic syndrome: LIPGENE study.Dietary fat modifies lipid metabolism in the adipose tissue of metabolic syndrome patients.Physiological regulation of isocitrate dehydrogenase and the role of 2-oxoglutarate in Prochlorococcus sp. strain PCC 9511Proteome from patients with metabolic syndrome is regulated by quantity and quality of dietary lipids.Two Healthy Diets Modulate Gut Microbial Community Improving Insulin Sensitivity in a Human Obese Population.Intestinal Microbiota Is Influenced by Gender and Body Mass Index.Differential menopause- versus aging-induced changes in oxidative stress and circadian rhythm gene markers.Effect of Dietary Lipids on Endotoxemia Influences Postprandial Inflammatory Response.The gut microbial community in metabolic syndrome patients is modified by diet.Interaction of an S100A9 gene variant with saturated fat and carbohydrates to modulate insulin resistance in 3 populations of different ancestriesEffect of dietary fat modification on subcutaneous white adipose tissue insulin sensitivity in patients with metabolic syndrome.Antioxidant system response is modified by dietary fat in adipose tissue of metabolic syndrome patients.TNFA gene variants related to the inflammatory status and its association with cellular aging: From the CORDIOPREV study.Telomerase RNA Component Genetic Variants Interact With the Mediterranean Diet Modifying the Inflammatory Status and its Relationship With Aging: CORDIOPREV Study.Consumption of Two Healthy Dietary Patterns Restored Microbiota Dysbiosis in Obese Patients with Metabolic Dysfunction.Virgin olive oil rich in phenolic compounds modulates the expression of atherosclerosis-related genes in vascular endothelium.Polymorphism at the TNF-alpha gene interacts with Mediterranean diet to influence triglyceride metabolism and inflammation status in metabolic syndrome patients: From the CORDIOPREV clinical trial.Mediterranean Diet, Glucose Homeostasis and Inflammasome Genetic Variants: The CORDIOPREV Study.Beneficial effect of CLOCK gene polymorphism rs1801260 in combination with low-fat diet on insulin metabolism in the patients with metabolic syndrome.Postprandial activation of p53-dependent DNA repair is modified by Mediterranean diet supplemented with coenzyme Q10 in elderly subjects.Dietary fat may modulate adipose tissue homeostasis through the processes of autophagy and apoptosis.Moderate-to-high-intensity training and a hypocaloric Mediterranean diet enhance endothelial progenitor cells and fitness in subjects with the metabolic syndrome.The postprandial inflammatory response after ingestion of heated oils in obese persons is reduced by the presence of phenol compounds.Circulating miRNAs as Predictive Biomarkers of Type 2 Diabetes Mellitus Development in Coronary Heart Disease Patients from the CORDIOPREV Study.Alpha cell function interacts with diet to modulate prediabetes and Type 2 diabetesPeripheral blood mononuclear cells as in vivo model for dietary intervention induced systemic oxidative stressOlive oil phenolic compounds decrease the postprandial inflammatory response by reducing postprandial plasma lipopolysaccharide levelsA plasma circulating miRNAs profile predicts type 2 diabetes mellitus and prediabetes: from the CORDIOPREV studyChronic consumption of a low-fat diet improves cardiometabolic risk factors according to the CLOCK gene in patients with coronary heart diseaseThe antioxidants in oils heated at frying temperature, whether natural or added, could protect against postprandial oxidative stress in obese peopleEffect of frying oils on the postprandial endoplasmic reticulum stress in obese peoplePostprandial endotoxemia may influence the development of type 2 diabetes mellitus: From the CORDIOPREV studyFrying oils with high natural or added antioxidants content, which protect against postprandial oxidative stress, also protect against DNA oxidation damageLow Intake of Vitamin E Accelerates Cellular Aging in Patients With Established Cardiovascular Disease: The CORDIOPREV StudyInfluence of gender and menopausal status on gut microbiotaPrediabetes diagnosis criteria, type 2 diabetes risk and dietary modulation: The CORDIOPREV studyApolipoprotein E genetic variants interact with Mediterranean diet to modulate postprandial hypertriglyceridemia in coronary heart disease patients: CORDIOPREV study
P50
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P50
description
investigador
@es
researcher
@en
wetenschapper
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name
O A Rangel-Zuñiga
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O A Rangel-Zuñiga
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type
label
O A Rangel-Zuñiga
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O A Rangel-Zuñiga
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prefLabel
O A Rangel-Zuñiga
@en
O A Rangel-Zuñiga
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P31
P496
0000-0003-3495-5705