about
Production diversity and dietary diversity in smallholder farm households.Reply to Remans et al.: Strengthening markets is key to promote sustainable agricultural and food systems.Reply to Berti: Relationship between production and consumption diversity remains small also with modified diversity measures.Rural food security, subsistence agriculture, and seasonality.Farm-Level Agricultural Biodiversity Is Not the Principal Contributor to Diverse and Micronutrient-Rich Diets, nor to Overall Food Consumption in Smallholder Farm Households
P50
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Kibrom T Sibhatu
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Kibrom T Sibhatu
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0000-0002-3063-8369