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1
Apramita Devi
Apramita Devi
Item
http://www.wikidata.org/entity/Q92244741
Q92244741
about
Non-anthocyanin polyphenolic transformation by native yeast and bacteria co-inoculation strategy during vinification.
Adsorption and biotransformation of anthocyanin glucosides and quercetin glycosides by Oenococcus oeni and Lactobacillus plantarum in model wine solution
P50
Q48362469-E254624F-C553-4719-AE95-FE4B18FC4DDC
Q92244745-76FA21AC-924D-4B62-8210-EE51B12A95E2
P50
Apramita Devi
Item
http://www.wikidata.org/entity/Q92244741
description
researcher (ORCID 0000-0003-4920-2749)
@en
wetenschapper
@nl
name
Apramita Devi
@en
Apramita Devi
@nl
type
Item
label
Apramita Devi
@en
Apramita Devi
@nl
prefLabel
Apramita Devi
@en
Apramita Devi
@nl
P31
Q92244741-06125DB4-EE46-4A3B-BF3E-1E15E67DD78F
P496
Q92244741-CB6B2C8F-62F1-4360-8DB7-5EDB65FBAF6E
P496
0000-0003-4920-2749
P31
Afgan
P496
0000-0003-4920-2749
http://www.w3.org/2001/XMLSchema#string