The Association of Dietary Polyphenol Intake with the Risk of Type 2 Diabetes: Tehran Lipid and Glucose Study
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The Association of Dietary Polyphenol Intake with the Risk of Type 2 Diabetes: Tehran Lipid and Glucose Study
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scientific article published on 14 May 2020
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wetenschappelijk artikel
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The Association of Dietary Pol ...... Tehran Lipid and Glucose Study
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The Association of Dietary Pol ...... Tehran Lipid and Glucose Study
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type
label
The Association of Dietary Pol ...... Tehran Lipid and Glucose Study
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The Association of Dietary Pol ...... Tehran Lipid and Glucose Study
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prefLabel
The Association of Dietary Pol ...... Tehran Lipid and Glucose Study
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The Association of Dietary Pol ...... Tehran Lipid and Glucose Study
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P2093
P356
P1476
The Association of Dietary Pol ...... Tehran Lipid and Glucose Study
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P2093
Emad Yuzbashian
Parvin Mirmiran
Zohreh Esfandiar
P304
P356
10.2147/DMSO.S238483
P577
2020-05-14T00:00:00Z