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1
Q21126647-B9057E25-B507-4FBC-B8F6-A0F3E6893651
Q21126647-B9057E25-B507-4FBC-B8F6-A0F3E6893651
BestRank
Statement
http://www.wikidata.org/entity/statement/Q21126647-B9057E25-B507-4FBC-B8F6-A0F3E6893651
detection of chemical stimulus involved in sensory perception of sweet taste
P686
Q21126647-B9057E25-B507-4FBC-B8F6-A0F3E6893651
BestRank
Statement
http://www.wikidata.org/entity/statement/Q21126647-B9057E25-B507-4FBC-B8F6-A0F3E6893651
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
f330a428c05fee8b1c392bdfa88ec4bc9cd61af8
P686
GO:0001582
http://www.w3.org/2001/XMLSchema#string