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Q26774192-C2222BA6-6E26-4FF8-AD1B-54B045C48308
Q26774192-C2222BA6-6E26-4FF8-AD1B-54B045C48308
BestRank
Statement
http://www.wikidata.org/entity/statement/Q26774192-C2222BA6-6E26-4FF8-AD1B-54B045C48308
The Metabolic Effects of Oats Intake in Patients with Type 2 Diabetes: A Systematic Review and Meta-Analysis
P2860
Q26774192-C2222BA6-6E26-4FF8-AD1B-54B045C48308
BestRank
Statement
http://www.wikidata.org/entity/statement/Q26774192-C2222BA6-6E26-4FF8-AD1B-54B045C48308
rank
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type
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Statement
wasDerivedFrom
e6d477ddf2095c994322c351fafcd4ac3359b3c8
P2860
The consumption of bread enriched with betaglucan reduces LDL-cholesterol and improves insulin resistance in patients with type 2 diabetes.