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Q28547937-332A7EC3-80D0-4F56-978E-41E5197E86B3
Q28547937-332A7EC3-80D0-4F56-978E-41E5197E86B3
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28547937-332A7EC3-80D0-4F56-978E-41E5197E86B3
Investigation on Crude and High-Temperature Heated Coffee Oil by ATR-FTIR Spectroscopy along with Antioxidant and Antimicrobial Properties
P2093
Q28547937-332A7EC3-80D0-4F56-978E-41E5197E86B3
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28547937-332A7EC3-80D0-4F56-978E-41E5197E86B3
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
e9492bee172f8a7499017aa84a315171dcdd39c8
P1545
1
http://www.w3.org/2001/XMLSchema#string
P2093
Diana Nicoleta Raba
http://www.w3.org/2001/XMLSchema#string