wikimedia
/
wikidata
/
Login
Register
TriplyDB
Wikidata
Browser
Table
SPARQL
Graphs
1
1
Services
1
1
Assets
0
0
Insights
Schema
BETA
Class frequency
Class hierarchy
Q28690907-2AC64D8F-13DA-4087-84C2-05A75B8CE6F9
Q28690907-2AC64D8F-13DA-4087-84C2-05A75B8CE6F9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28690907-2AC64D8F-13DA-4087-84C2-05A75B8CE6F9
Physiological adaptations of Saccharomyces cerevisiae evolved for improved butanol tolerance
P2860
Q28690907-2AC64D8F-13DA-4087-84C2-05A75B8CE6F9
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28690907-2AC64D8F-13DA-4087-84C2-05A75B8CE6F9
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
1cfdcfe80278dec629d90b523849641c75cc1088
P2860
Role of alcohols in growth, lipid composition, and membrane fluidity of yeasts, bacteria, and archaea.