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Q30431602-20F07509-BD4F-4F2B-B6D3-7C35D2C20FAF
Q30431602-20F07509-BD4F-4F2B-B6D3-7C35D2C20FAF
BestRank
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http://www.wikidata.org/entity/statement/Q30431602-20F07509-BD4F-4F2B-B6D3-7C35D2C20FAF
Effects of salt bridges on protein structure and design.
P2860
Q30431602-20F07509-BD4F-4F2B-B6D3-7C35D2C20FAF
BestRank
Statement
http://www.wikidata.org/entity/statement/Q30431602-20F07509-BD4F-4F2B-B6D3-7C35D2C20FAF
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wasDerivedFrom
4af112a5ba3b4364a0f42b1d9dedb89f128e9560
P2860
Protein folding--what's the question?