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Q31150187-8304E269-116F-4DCC-A69F-9B5C51367526
Q31150187-8304E269-116F-4DCC-A69F-9B5C51367526
BestRank
Statement
http://www.wikidata.org/entity/statement/Q31150187-8304E269-116F-4DCC-A69F-9B5C51367526
Comprehensive analysis of polar and apolar constituents of butter and margarine by nuclear magnetic resonance, reflecting quality and production processes.
P1476
Q31150187-8304E269-116F-4DCC-A69F-9B5C51367526
BestRank
Statement
http://www.wikidata.org/entity/statement/Q31150187-8304E269-116F-4DCC-A69F-9B5C51367526
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
14fa50fe98881cd4fa05200d75861f398a75ddcf
P1476
Comprehensive analysis of pola
......
lity and production processes.
@en