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Q33270633-04CA0EE4-3EAB-498E-ADE7-A6609FDF3777
Q33270633-04CA0EE4-3EAB-498E-ADE7-A6609FDF3777
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http://www.wikidata.org/entity/statement/Q33270633-04CA0EE4-3EAB-498E-ADE7-A6609FDF3777
Monitoring bacterial communities in raw milk and cheese by culture-dependent and -independent 16S rRNA gene-based analyses.
P2860
Q33270633-04CA0EE4-3EAB-498E-ADE7-A6609FDF3777
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33270633-04CA0EE4-3EAB-498E-ADE7-A6609FDF3777
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wasDerivedFrom
a6cd8e71783259424030048a52dcc4ae61d42784
P2860
The potential of a polyphasic PCR-dGGE approach in evaluating microbial diversity of natural whey cultures for water-buffalo Mozzarella cheese production: bias of culture-dependent and culture-independent analyses.