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Q33310049-04F88DE6-9BC2-44C4-9FDC-9008FE13C82E
Q33310049-04F88DE6-9BC2-44C4-9FDC-9008FE13C82E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33310049-04F88DE6-9BC2-44C4-9FDC-9008FE13C82E
Meat consumption and cancer risk.
P2860
Q33310049-04F88DE6-9BC2-44C4-9FDC-9008FE13C82E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33310049-04F88DE6-9BC2-44C4-9FDC-9008FE13C82E
rank
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type
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Statement
wasDerivedFrom
de246d84c7209e18251fcebb896bb36a9f8405e3
P2860
Dietary patterns and risk of squamous-cell carcinoma and adenocarcinoma of the esophagus and adenocarcinoma of the gastric cardia: a population-based case-control study in Sweden.