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Q33622799-3A7784AB-FCDC-4C77-8230-4AAF524428E7
Q33622799-3A7784AB-FCDC-4C77-8230-4AAF524428E7
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Statement
http://www.wikidata.org/entity/statement/Q33622799-3A7784AB-FCDC-4C77-8230-4AAF524428E7
The effects of high-fat diets composed of different animal and vegetable fat sources on the health status and tissue lipid profiles of male Japanese quail (Coturnix coturnix japonica)
P2860
Q33622799-3A7784AB-FCDC-4C77-8230-4AAF524428E7
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33622799-3A7784AB-FCDC-4C77-8230-4AAF524428E7
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wasDerivedFrom
c59cbe88818889b3361e36c49cfa28f028988f50
P2860
Long-term supplementation of various dietary lipids alters bone mineral content, mechanical properties and histological characteristics of Japanese quail.