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1
Q33709207-B6DEE52B-F6F6-4DFF-BAB4-1B93FCC57CB5
Q33709207-B6DEE52B-F6F6-4DFF-BAB4-1B93FCC57CB5
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33709207-B6DEE52B-F6F6-4DFF-BAB4-1B93FCC57CB5
Subtype of dietary fat in relation to risk of Hodgkin lymphoma: a population-based case-control study in Connecticut and Massachusetts.
P698
Q33709207-B6DEE52B-F6F6-4DFF-BAB4-1B93FCC57CB5
BestRank
Statement
http://www.wikidata.org/entity/statement/Q33709207-B6DEE52B-F6F6-4DFF-BAB4-1B93FCC57CB5
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
d68a8e3ffa7dbd436fe6cd805bf7914f0db25afe
P698
23314676
http://www.w3.org/2001/XMLSchema#string