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Q34063687-68728DD1-305D-4967-B394-574A43E1E53D
Q34063687-68728DD1-305D-4967-B394-574A43E1E53D
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34063687-68728DD1-305D-4967-B394-574A43E1E53D
Heterocyclic amines: occurrence and prevention in cooked food
P932
Q34063687-68728DD1-305D-4967-B394-574A43E1E53D
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34063687-68728DD1-305D-4967-B394-574A43E1E53D
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
c31e5255ab5ee0a3eb920907a01a026e2245425a
P932
1469314
http://www.w3.org/2001/XMLSchema#string