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Q34391276-90CC177A-885D-4F3C-9E08-43673DD29B06
Q34391276-90CC177A-885D-4F3C-9E08-43673DD29B06
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34391276-90CC177A-885D-4F3C-9E08-43673DD29B06
Constancy of glucose and starch fermentations by two different human faecal microbial communities.
P2860
Q34391276-90CC177A-885D-4F3C-9E08-43673DD29B06
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34391276-90CC177A-885D-4F3C-9E08-43673DD29B06
rank
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wasDerivedFrom
aa52dc098a611326778f2bdfe521b5c45ccf523f
P2860
Incomplete absorption of the carbohydrate in all-purpose wheat flour.