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Q34394868-91C7F1CC-DCF5-42C7-A68E-C6E71531992B
Q34394868-91C7F1CC-DCF5-42C7-A68E-C6E71531992B
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34394868-91C7F1CC-DCF5-42C7-A68E-C6E71531992B
Fermenting knowledge: the history of winemaking, science and yeast research.
P698
Q34394868-91C7F1CC-DCF5-42C7-A68E-C6E71531992B
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34394868-91C7F1CC-DCF5-42C7-A68E-C6E71531992B
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
f504b5c1d7c36881d524c3c8801f107c7e27744e
P698
21072064
http://www.w3.org/2001/XMLSchema#string