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Q34487053-B86BB721-CE94-48EF-B81C-3976CB5559A6
Q34487053-B86BB721-CE94-48EF-B81C-3976CB5559A6
BestRank
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http://www.wikidata.org/entity/statement/Q34487053-B86BB721-CE94-48EF-B81C-3976CB5559A6
Culinary herbs and spices: their bioactive properties, the contribution of polyphenols and the challenges in deducing their true health benefits
P2860
Q34487053-B86BB721-CE94-48EF-B81C-3976CB5559A6
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34487053-B86BB721-CE94-48EF-B81C-3976CB5559A6
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b1cc8e137be85513513d39b22b7f98aa06fd0514
P2860
Distinct combinatorial effects of the plant polyphenols curcumin, carnosic acid, and silibinin on proliferation and apoptosis in acute myeloid leukemia cells.