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1
Q34581258-62F8CE2F-8B0C-4583-912A-6A05D45C1B6E
Q34581258-62F8CE2F-8B0C-4583-912A-6A05D45C1B6E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34581258-62F8CE2F-8B0C-4583-912A-6A05D45C1B6E
Risk assessment of ochratoxin: current views of the European Scientific Committee on Food, the JECFA and the Codex Committee on Food Additives and Contaminants.
P2093
Q34581258-62F8CE2F-8B0C-4583-912A-6A05D45C1B6E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34581258-62F8CE2F-8B0C-4583-912A-6A05D45C1B6E
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
cebb73a9defcee42594159d776bb5b632d5e0aa2
P1545
1
http://www.w3.org/2001/XMLSchema#string
P2093
Ron Walker
http://www.w3.org/2001/XMLSchema#string