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Q34955593-759CB741-8D6E-4A79-AEC0-961CD372DA65
Q34955593-759CB741-8D6E-4A79-AEC0-961CD372DA65
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http://www.wikidata.org/entity/statement/Q34955593-759CB741-8D6E-4A79-AEC0-961CD372DA65
Predominant bacteria diversity in Chinese traditional sourdough.
P2860
Q34955593-759CB741-8D6E-4A79-AEC0-961CD372DA65
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34955593-759CB741-8D6E-4A79-AEC0-961CD372DA65
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wasDerivedFrom
97af2381001e2e5bf34bceb18b17a27641bd14b9
P2860
Microbiome profiling by illumina sequencing of combinatorial sequence-tagged PCR products.