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Q35219723-86AC683A-9DFB-48ED-B9A8-C687B5223E8E
Q35219723-86AC683A-9DFB-48ED-B9A8-C687B5223E8E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35219723-86AC683A-9DFB-48ED-B9A8-C687B5223E8E
Preservation of gastrointestinal bacteria and their microenvironmental associations in rats by freezing
P2860
Q35219723-86AC683A-9DFB-48ED-B9A8-C687B5223E8E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35219723-86AC683A-9DFB-48ED-B9A8-C687B5223E8E
rank
NormalRank
type
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Statement
wasDerivedFrom
0470e9a94f8c9e8e5bdd82f0cd6f8d81be708f56
P2860
Ultrastructure and adhesion properties of Ruminococcus albus.