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Q35345924-DFC9DD16-2B86-44E5-BF67-454B323383A0
Q35345924-DFC9DD16-2B86-44E5-BF67-454B323383A0
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35345924-DFC9DD16-2B86-44E5-BF67-454B323383A0
Quantifying why urea is a protein denaturant, whereas glycine betaine is a protein stabilizer
P2860
Q35345924-DFC9DD16-2B86-44E5-BF67-454B323383A0
BestRank
Statement
http://www.wikidata.org/entity/statement/Q35345924-DFC9DD16-2B86-44E5-BF67-454B323383A0
rank
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wasDerivedFrom
c2885376fc500f901c43d1709279fcb93ae5067c
P2860
Interpretation of preferential interaction coefficients of nonelectrolytes and of electrolyte ions in terms of a two-domain model