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Q36273214-318C21B3-F880-4B12-8A37-D49936136F42
Q36273214-318C21B3-F880-4B12-8A37-D49936136F42
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36273214-318C21B3-F880-4B12-8A37-D49936136F42
A systematic review of high-oleic vegetable oil substitutions for other fats and oils on cardiovascular disease risk factors: implications for novel high-oleic soybean oils.
P2860
Q36273214-318C21B3-F880-4B12-8A37-D49936136F42
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36273214-318C21B3-F880-4B12-8A37-D49936136F42
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
398c517ba852cf00b7381a4dc93e2502f4baf473
P2860
Dietary monounsaturated fatty acids are protective against metabolic syndrome and cardiovascular disease risk factors.