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Q36332787-92C7BA4E-5BA6-4DAA-9FE5-8E3335E97857
Q36332787-92C7BA4E-5BA6-4DAA-9FE5-8E3335E97857
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36332787-92C7BA4E-5BA6-4DAA-9FE5-8E3335E97857
Response of the rhizosphere prokaryotic community of barley (Hordeum vulgare L.) to elevated atmospheric CO2 concentration in open-top chambers
P2860
Q36332787-92C7BA4E-5BA6-4DAA-9FE5-8E3335E97857
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36332787-92C7BA4E-5BA6-4DAA-9FE5-8E3335E97857
rank
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wasDerivedFrom
aa203ce70cd1e55e9abdcae4c7b01f2a8a11c620
P2860
Elevated carbon dioxide alters the structure of soil microbial communities.