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Q36921672-4900583F-4A6B-42CB-8B70-DC6B14599F73
Q36921672-4900583F-4A6B-42CB-8B70-DC6B14599F73
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36921672-4900583F-4A6B-42CB-8B70-DC6B14599F73
The importance of free fatty acids in the development of Type 2 diabetes.
P2860
Q36921672-4900583F-4A6B-42CB-8B70-DC6B14599F73
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36921672-4900583F-4A6B-42CB-8B70-DC6B14599F73
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
71c097ff8b7f2f9bd004cd90db63fc79080fb80c
P2860
Screening for impaired glucose tolerance. Results from a population-based study in 21,057 individuals.