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Q37009963-1AA94579-2FED-492D-B33E-F4A93AEDEA3F
Q37009963-1AA94579-2FED-492D-B33E-F4A93AEDEA3F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37009963-1AA94579-2FED-492D-B33E-F4A93AEDEA3F
Indigenous bacteria and bacterial metabolic products in the gastrointestinal tract of broiler chickens.
P2860
Q37009963-1AA94579-2FED-492D-B33E-F4A93AEDEA3F
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37009963-1AA94579-2FED-492D-B33E-F4A93AEDEA3F
rank
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wasDerivedFrom
03e0e1ec137eae03214cacfc831e5e83904a2b7b
P2860
Effects of dietary fat type and xylanase supplementation to rye-based broiler diets on selected bacterial groups adhering to the intestinal epithelium. on transit time of feed, and on nutrient digestibility.