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Q37335359-1AA4E10F-D5A5-4932-8FA1-E27D2F7DD5AF
Q37335359-1AA4E10F-D5A5-4932-8FA1-E27D2F7DD5AF
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http://www.wikidata.org/entity/statement/Q37335359-1AA4E10F-D5A5-4932-8FA1-E27D2F7DD5AF
Dynamics of the Saccharomyces cerevisiae transcriptome during bread dough fermentation.
P2860
Q37335359-1AA4E10F-D5A5-4932-8FA1-E27D2F7DD5AF
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http://www.wikidata.org/entity/statement/Q37335359-1AA4E10F-D5A5-4932-8FA1-E27D2F7DD5AF
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wasDerivedFrom
19e02387b47dde8a86a14558b348f9c3d1730464
P2860
The transcriptional response of Saccharomyces cerevisiae to osmotic shock. Hot1p and Msn2p/Msn4p are required for the induction of subsets of high osmolarity glycerol pathway-dependent genes.