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1
Q37538105-3E4DEBA4-FA84-457F-8862-BE8E7DC3D73C
Q37538105-3E4DEBA4-FA84-457F-8862-BE8E7DC3D73C
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37538105-3E4DEBA4-FA84-457F-8862-BE8E7DC3D73C
US perspective on gluten-related diseases.
P2860
Q37538105-3E4DEBA4-FA84-457F-8862-BE8E7DC3D73C
BestRank
Statement
http://www.wikidata.org/entity/statement/Q37538105-3E4DEBA4-FA84-457F-8862-BE8E7DC3D73C
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
72ba88c976c1b51bf5b1d3079fc4baa99f5a8347
P2860
Timing of introduction of gluten and celiac disease risk.